Newsletter for the Week of 10/15/2018

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Upcoming Events:

10/15: Pregnancy and Infant Loss Memorial Walk- 5:00 pm – 7:00 pm- Leitchfield City Park

10/20: GCHS Lady Cougar 4-Person Golf Scramble- 8:00 am – 5:00 pm- Shady Hollow Golf Course

10/20: Grayson Co. 4-H Trap Shoot Fundraise- 10:00 am – 2:00 pm- Grayson Co. Agriculture &Recreation Park

For more Upcoming Events, check out K105.com


Recent News Headlines:

Police investigating after man shot at Bowling Green apartment complex

Man arrested on rape, sodomy charges after meeting with Ohio Co. girl he met online

Officials recover body of Texas police officer who drowned at Lake Cumberland

For more State, Local, and Sports News, check out K105.com


Local Sports:

Lady Waves shutout Lady Cougars in 11th District soccer final 6-0

Trinity takes 12th District volleyball title, 3-1 over Lady Cougars

Johnston’s four goals gives Lady Cougars 11th District Soccer win, 4-0 over Breck

For more Cougar Sports, visit K105.com and follow us on Twitter @K105Sports












Tune into In The Know every morning at 9:00 am on K105  AM 870
and 103.9 The Moose!



Check out K105 on FacebookTwitter and Instagram for all the latest information that you need to know!

And when you see news happen, text us on the

Dan Powers Napa Text Line at 270-259-6000.






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Never Miss Out on In The Know! Subscribe to K105 on Apple Podcasts today!

 

After In The Know ends On-Air, look for the show’s podcast link on the K105 Facebook Page.


Shop Local Leitchfield Loves Helping the Community!

Misty Thomas of Shop Local Leitchfield loves discussing the Grayson County community and all that benefit it. Check out the great email sent to us after Annette made a morning Moose Call on Leitchfield’s Country Station 103.9 The Moose.

 

Are you looking to get the word out about your local organization? Email Misty at mthomas@k105.com!


We Love Our In The Know Guests!

Last Wednesday Aaron and Ashley Bell joined us to talk about the GCHS Cougar Band and the Twin Lakes Marching Band Classic. On Friday, Uncle Sam dropped by to give us our weekly Cougar Sports Update.

 

 

 

 

 

 

 


Have an Event to Share with Us?


If you are looking to get the word out about your upcoming event, send it to us via email at communitycalendar@k105.com.


 




Happiness Quote:

“The Way Get Started Is To Quit Talking And Begin Doing.”

–Walt Disney


Have a Laugh!

Q: Why do chicken coops only have two doors? 

A: Because if they had four, they would be chicken sedans!


Health Tip!

Drinking an adequate amount of water — eight to 10 glasses every day — can help keep you hydrated. Many foods are also good sources of water; fruits like oranges, grapefruit, grapes, watermelon, and apples can help keep you healthy and hydrated.


DIY Apple Pie Candles

Supplies to make your own apple pie DIY candles:

Sculpey Doll Making Clay in Beige
Small Tart Pans
Candle Making Kit
Baked Apple Pie Frangrance Oil
Pumpkin Spice Fragrance Oil

Begin by rolling out your clay like pie dough and filing your mini tart pans with the clay. Be sure to push down the clay into all the ridges and then use your finger to press the extra clay off the side and create an even top crust. If you want a lattice topped pie, cut strips of clay and weave into a lattice pattern while making sure to leave a 1/2″ gap in the center for the wick and flame to protrude. Once you have made all your pie shells and lattice tops, bake them in a 275F oven for 15 minutes. Then let them cool. Once cool, place your tea light candle wicks that come with the candle making kit into the center of the pie shell. Melt your wax chips in the metal pitcher over a pan of boiling water. At this time you can add in wax color blocks to change the color of your pie “filling”. Once the wax has melted, add in a few drops of your fragrance oil according to your oils’ package directions, then pour the melted wax into the “pie shells.” Let the wax cool, then add on your lattice top if desired. Once your wax is hard, your apple pie tea light DIY candles are ready to use!

Click on the link for photo instructions!

Source: Blog.ConsumerCrafts.com


Have an Awesome Photo? Share it with Us!



We are always looking for great photos to use on K105.com! Share your great scenery photos with us and they could be displayed as a banner on our Home Page! Email images to info@k105.com with the subject line: K105 Banner Photo Submission.



 


Take K105 and Leitchfield’s Country Station 103.9 The Moose With You Everywhere!

  

Download the K105 and WMTL Apps to your smartphone for wireless streaming wherever you want it! Apps available on the iTunes App Store and Google Play Store for Android. 



Find Us on Instagram!

Have you ever wondered what it is like to work in a radio station? See all the behind scenes images on the K105 Instagram. We love to have fun and show our listeners photos of some aspects of our day. Search for us by username: k105leitchfield.


Meatball Nirvana

Ingredients:
1 pound extra lean ground beef
1/2 teaspoon sea salt
1 small onion, diced
1/2 teaspoon garlic salt
1 1/2 teaspoons Italian seasoning
3/4 teaspoon dried oregano
3/4 teaspoon crushed red pepper flakes
1 dash hot pepper sauce (such as Frank’s RedHot(R)), or to taste
1 1/2 tablespoons Worcestershire sauce
1/3 cup skim milk
1/4 cup grated Parmesan cheese
1/2 cup seasoned bread crumbs


Directions:

Preheat an oven to 400 degrees F (200 degrees C).
Place the beef into a mixing bowl, and season with salt, onion, garlic salt, Italian seasoning, oregano, red pepper flakes, hot pepper sauce, and Worcestershire sauce; mix well. Add the milk, Parmesan cheese, and bread crumbs. Mix until evenly blended, then form into 1 1/2-inch meatballs, and place onto a baking sheet.
Bake in the preheated oven until no longer pink in the center, 20 to 25 minutes.

Source: AllRecipes.com