Newsletter for the Week of 01/02/18

Upcoming Events:

01/04: GCHS SBDM Meeting- 3:30 pm- GCHS Conference Room

01/04: Cooking Through the Calendar- 4:30 pm- GC Extension Office

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Recent News Headlines:

67 year-old BG Man Wanted for Drug Trafficking Leads Police On Chase Through Trailer Park

BG Man, Morgantown Woman Busted on Theft and Drug Charges After Male Suspect Stole Trailer From Consignment Shop

Woman Survives 50-Foot Fall; Being Outside All Night In Near Zero Temps

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Local Sports

Super-sized Hawks Brush Off Cougars, 66-42 in Magnolia Bank Holiday Classic

Cougars Hold Off Ft. Knox 51-45 in Cecilian Bank Classic Opener

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Don’t Miss the K105 Station Blog!

Are you reading the K105 Station Blog? If not, you should be! Each Wednesday, Special Kayla blogs about anything and everything you need to know about. Whether it’s a DIY Special or the 10 Best Recipes, Special Kayla is here to keep you updated. Check it out here!

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Bacon Wrapped Smokies









 Prep: 45 mins & Cook: 45 mins


  1. 1 (14 ounce) package beef cocktail wieners
  2. 3/4 cup brown sugar, or to taste


  1. Preheat the oven to 325 degrees F (165 degrees C).
  2. Refrigerate 2/3 of the bacon until needed. It is easier to wrap the wieners with cold bacon. Wrap each cocktail wiener with a piece of bacon and secure with a toothpick. Place on a large baking sheet. Sprinkle brown sugar generously over all.
  3. Bake for 40 minutes in the preheated oven, until the sugar is bubbly. To serve, place the wieners in a slow cooker and keep on the low setting.

Recipe and Image Courtesy of