The Grayson County Health Department has released June’s restaurant/food inspection results.
The rating score of the establishment is determined by subtracting weighted point values of noted violations from 100, officials said. Unannounced inspections observe the overall operation of the facility, including food source and protection; personnel; food equipment and utensils; maintenance of water and sewage systems; garbage and refuse disposal; insect, rodent and animal control; and storage of toxic items, among others.
Critical violations, four and five points in weight, are items which, if uncorrected, carry the potential to be an imminent threat to the public’s health. These items must be corrected in a time designated by the health department not to exceed 10 days.
Inspection results (regular inspection unless otherwise noted)
Owensboro Health Twin Lakes Medical Center: Food score 100.
Flavor Queen (Clarkson): Food score 79 – Violations: No (Person in Charge) PIC present at time of inspection, food out of date and missing dates, food not stored covered in freezers, proper re-heating procedures not followed, cold holding temp not observed, hot holding temp not observed, proper date marking not followed, thermometers not provided, in use utensil not properly stored, non-food contact surfaces with debris.
All Saints Camp and Retreat Center: Food score 100.
Wendy’s (follow-up): Food score 89 – Violations: Hand washing facility with debris, food not separated and protected, food stored not covered, food contact surfaces with debris, contamination not prevented during food storage, hair restraints not worn at time of inspection, non-food contact surfaces with debris, physical facilities with debris.
Speedy Mart (follow-up): Food score 93; Retail score 96 – Food violations: No PIC present at time of inspection, food stored not covered, thermometers not provided in all coolers, contamination not prevented during food storage, physical facilities with debris. Retail violations: Food stored not covered, thermometers not provided during food storage, physical facilities with debris.
62 Stop and Shop (follow-up): Food score 98; Retail score 98 – Food and retail violations: Food stored not covered, physical with debris.
Home Plate (follow-up): Food score 93; Retail score 97 – Food violations: No PIC present, food stored not covered, contamination not prevented during food storage, single service articles not properly stored, toilet facilities not properly supplied. Retail violations: Contamination not prevented during food storage, single service articles not properly stored, toilet facilities not properly supplied.
BP Fastway (Leitchfield, follow-up): Food score 99 – Violation: Food stored not covered.
Short Creek Store (follow-up): Food score 96; Retail score 96 – Food violations: Food: Utensils not properly stored, single service articles not properly stored, non-food contact surfaces not easily cleanable. Retail violations: Utensils not properly stored, single service articles not properly stored, non-food contact surfaces not easily cleanable.
One Stop (follow-up): Food score 88; Retail score 91 – Food violations: Food: No PIC at time of inspection, food stored not covered, proper date marking not observed during inspection, contamination not prevented during food storage, equipment with debris, non-food contact surfaces with debris, plumbing not maintained, toilet facilities not maintained, physical facilities with debris. Retail violations: proper date marking not observed during inspection, contamination not prevented during food storage, equipment with debris, non-food contact surfaces with debris, plumbing not maintained, toilet facilities not maintained, physical facilities with debris.
BeeHive Homes of Leitchfield: Food score 100.
Domino’s Pizza (follow-up): Food score 90 – Violations: Proper eating drinking and tobacco use not observed during inspection, hand washing sink with debris, food not in good condition, wiping cloths not properly stored, physical facilities with debris, no PIC at time of inspection.
Asian Buffet (follow-up): Food score 84 – Violations: No PIC at time of inspection, hand washing facilities with debris, food not separated and protected, food stored not covered, proper hot holding temps not observed during inspection, proper date marking not observed on multiple items, contamination not prevented during food storage, in use utensils not properly stored, equipment with debris, food contact surfaces not easily cleanable, physical facilities not maintained.
Purple Flash Center: Food score 100.
Buoy’s Bar and Grill: Food score 90 – Violations: No PIC present at time of inspection, contamination not prevented, utensil not properly stored, non-contact surfaces with debris, food contact surfaces not properly sanitized, physical facility (floor in poor condition).
Rough River State Resort Park Lodge: Food score 79 — Violations: Proper employee drinking not observed during inspection, food not in good condition, food stored not covered, food contact surfaces with debris, proper cold holding temps not observed during inspection, proper hot holding temps not observed during inspection, proper date marking not observed on multiple items, toxic substances not properly labeled, contamination not prevented during food storage, non-food contact surfaces with debris, physical facilities with debris.
B Boys #2 (Clarkson): Food score 100.
Rally’s (follow-up): Food score 93 – Violations: Hand washing facilities not supplied, food stored not covered, cold holding out, single service articles not properly stored, physical facilities in poor repair.
Little Caesars: Food score 87 – Violations: Food not in good condition, food stored not covered, food contact surfaces with debris, proper date marking not observed, toxic substances not properly labeled, wiping clothes not properly stored, equipment with debris, physical facilities with debris.
Boys # 4 (Clarkson): Food score 100.
By Ken Howlett, News Director
Contact Ken at ken@k105.com
